Regal Double Manuka Salmon Soft Tacos

Difficulty: Easy 
Cooking time: 15 mins  
Serves: 2  
Preparation time: 15 mins  



200g Regal Double Manuka Wood Roasted Salmon

8 mini tortillas

Smoked paprika

2 Avocados sliced, to serve

Jalapeño Cream

1 cup Lewis Road Creamery Sour Cream

4 tbsp lime juice

1 whole jalapeño, diced

3 tbps coriander, chopped

To serve

Avocado & salt to taste


Preheat oven to 200° C. To make the cream, combine sour cream, lime juice, jalapeño, coriander and salt in a bowl.

Place salmon in oven proof dish and cover with foil and place in oven for 10 minutes. Warm tortillas according to package directions. Place salmon in a warmed tortilla and top with jalapeño cream. Serve with avocados and dust Jalapeño cream with smoked paprika.

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